About VietQ
Heya! I’m Phuong,
Founder and Head Chef at VietQ Foods.
As a first-generation Vietnamese living in New Zealand, food has always been an important part of my life. Growing up, I spent a lot of time in the kitchen cooking with my parents and learning about the flavours and techniques of traditional Vietnamese dishes.
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With years of experience in the culinary industry, I am excited to bring my passion for traditional Vietnamese cuisine to Matakana.
I am dedicated to using the freshest and highest-quality ingredients to create delicious and authentic dishes that transport our customers straight to Vietnam with every bite.
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It’s my goal to introduce the amazing taste of vietnamese food to Matakana, and to create a memorable dining experience for all of our customers.
Our Mission
1
Authentic Vietnamese
We strive to stay true to traditional Vietnamese recipes and flavors, using only the freshest, highest-quality ingredients to create authentic and delicious dishes
2
Customers come first
We are committed to providing excellent service and creating a memorable dining experience for all of our customers. We are always willing to go the extra mile to make sure our customers are satisfied
3
Community-focused
We are a locally-owned and operated business and we are dedicated to being a part of the community. We believe in using local ingredients and supporting local farmers whenever possible
