About VietQ
Heya! I’m Phuong,
Founder and Head Chef at VietQ Foods.
As a first-generation Vietnamese living in New Zealand, food has always been an important part of my life. Growing up, I spent a lot of time in the kitchen cooking with my parents and learning about the flavours and techniques of traditional Vietnamese dishes.
With years of experience in the culinary industry, I am excited to bring my passion for traditional Vietnamese cuisine to Matakana.
I am dedicated to using the freshest and highest-quality ingredients to create delicious and authentic dishes that transport our customers straight to Vietnam with every bite.
It’s my goal to introduce the amazing taste of vietnamese food to Matakana, and to create a memorable dining experience for all of our customers.
Our Mission
1
Authentic Vietnamese
We strive to stay true to traditional Vietnamese recipes and flavors, using only the freshest, highest-quality ingredients to create authentic and delicious dishes
2
Customers come first
We are committed to providing excellent service and creating a memorable dining experience for all of our customers. We are always willing to go the extra mile to make sure our customers are satisfied
3
Community-focused
We are a locally-owned and operated business and we are dedicated to being a part of the community. We believe in using local ingredients and supporting local farmers whenever possible
